Whole Black Urad Dal Mix – Sprouted Urad, Saamai & Cardamom – 250gms | 500gms
₹ 150 – ₹ 280 Incl of all taxes (-25%)
Whole Black Urad Dal Mix is a wholesome blend made from sprouted whole urad dal (with skin), saamai (little millet), and cardamom — a traditional combination known for its exceptional calcium, protein, and digestive benefits. Sprouting enhances nutrient absorption and makes it easier to digest, giving you more goodness from every serving. Ready in minutes as a nourishing porridge or a delicious halwa — no refined sugar, no preservatives.
Ingredients
Sprouted Whole Urad Dal (with skin), Saamai (Little Millet), Cardamom
How to Prepare
1. Urad Dal Porridge:
Mix 1 spoon of the mix with water (no lumps). Add to boiling water and cook for 2–3 minutes while stirring. Sweeten with jaggery or palm jaggery as preferred.
2. Urad Dal Halwa:
Prepare similar to porridge. After cooking, add jaggery and ghee, and cook until it thickens to a halwa consistency.
Why Whole Black Urad Dal Mix?
- Sprouted for Better Nutrition — sprouting improves nutrient absorption and digestibility
- High in Calcium & Protein — supports bone strength, muscle health, and sustained energy
- No Refined Sugar — sweeten naturally with jaggery or palm jaggery
- No Preservatives or Additives — clean, homemade-style nutrition
- Suitable for 1+ year — great for kids and adults alike
- 3-month shelf life
Additional information
| Product Quantity | 250gms, 500gms |
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₹ 125
₹ 199Incl of all taxes -
₹ 215 – ₹ 430 Incl of all taxes -
₹ 125
₹ 199Incl of all taxes -
₹ 125
₹ 199Incl of all taxes -
₹ 50 – ₹ 100 Incl of all taxes
-
₹ 225 – ₹ 450 Incl of all taxes
