DO NOT use holder when coming in contact with open flames or leave the holder on the handle while cooking in the oven

• Swastha 10 “ Kadhai is a multi purpose pan that can be used for potato roast, ladies finger fry or for crispy and tasty chicken or fish fry
• Cooking in Cast iron Kadhai adds a distinct taste and flavour

• Best Suited for both Indian and western preparations and Deep frying.
• Swastha pre-seasoned cast iron kadhai is made using the traditional sand moulded to perfection with ergonomic design and a contemporary outlook.
• With a flat base , it sits firm on all kinds of cooktops as well as induction.
• The thickness & quality of Swastha cast iron kadhai gives it longer life, higher density, retains heat longer and consumes less oil. Your curries will be tastier now and no more harmful chemicals in your food.
• L: 35.2 cm  ,  B : 26.1  cm , H : 8.5 cm , Capacity : 3.5 L , Weight : 3.5 kg

• Swastha 11.5” Roti tawa (Large) is a multi purpose tawa that can be used for making Roti, Phulkas, Chapati, Paratha, Chillas, peethpoli etc
• This product is absolutely free from Harmful TOXINS

• Pre-Seasoned with 100 % pure vegetable oil and free from Chemical Coating
• Derived from Ancient Indian Wisdom, it adds an authentic traditional taste to your food
• Ergonomic design facilitates easier handling and ease of use
• Maintains even temperature and great heat distribution. Can be used over gas stove, OTG and even campfires
• Dia :  29.2 cm , L :  47 cm , Thickness:  4 mm, Weight:  2.1 kg

• This product is absolutely free from Harmful TOXINS
• Pre-Seasoned with 100 % pure vegetable oil and free from Chemical Coating
• Swastha 9 “ Skillet is very well suited for sautéing, searing, pan-frying, baking, broiling, roasting etc
• Its perfect for making large portions of eggs,  making baked dishes and to stir fry larger portions